Cauliflower Pizza Base   

Ingredients

• 1 head cauliflower, stalk removed
• ½ cup shredded mozzarella
• ¼ cup grated parmesan
• ½ teaspoon dried oregano
• ½ teaspoon salt
• ¼ teaspoon garlic powder
• 2 eggs, lightly beaten

Procedure

1. Preheat oven to 205 degrees Celsius
2. Break the cauliflower into florets and pulse in a food processor until fine. Steam in a steamer basket and drain well. Let cool.
3. In a bowl, combine the cauliflower with the mozzarella, parmesan, oregano, salt, garlic powder and eggs.
4. Line a pizza tray with baking paper and transfer the cauliflower mixture to the centre of the baking paper. Spread into a circle, resembling a pizza crust. Bake for 20 minutes.
5. Add desired toppings and bake an additional 10 minutes.

Source:foodnetwork.com